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Mott Fruit Snack – Ingredients, Nutrition Facts, and Health Benefits

Freshly made fruit snack alternatives with real fruit.

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Sweet, chewy, and packed in lunchboxes across the USA—Mott fruit snacks are a family favorite. But how healthy are they really? Here’s a full breakdown plus healthier snack alternatives.

Ingredients

  • Fruit juice concentrate (apple, pear, grape)
  • Sugar
  • Corn syrup
  • Modified corn starch
  • Gelatin
  • Citric acid
  • Natural and artificial flavors
  • Coloring (from fruit juice, vegetable juice, or artificial dyes)

Instructions

  1. Open one single-serve pouch of Mott fruit snacks.
  2. Enjoy straight from the pack or add to trail mix, parfaits, or yogurt bowls.
  3. Optional: Freeze the pouch overnight to use as an ice pack and enjoy chilled at lunchtime.
  4. Use as a creative topping for baked goods or homemade frozen yogurt.
  5. Pair with nuts, cheese, or fruit for a more balanced snack option.
  6. Always monitor portion size—limit to 1 pack per snack session.

Notes

Mott fruit snacks are not vegan due to gelatin and may not be halal certified. They’re gluten-free and allergy-friendly but high in added sugars. Best enjoyed in moderation.